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All Courses GAP Commercial Rice Production Good Agricultural Practices for Rice Production

Farm location and facilities

The following criteria should be followed by the farmers in choosing the appropriate farm location: 

 

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Post-harvest Management
 
Course Outline
Course Outline

Course Outline

In-field Crop Management

5 lessons • 50 minutes
  • Land Preparation and Crop Establisment
  • Harvest Management
  • Integrated Pest Management
  • Water Management
  • Integrated Nutrient Management

Post-harvest management

1 lessons • 10 minutes
  • Post-harvest Management

Pre-crop Management

1 lessons •
  • Farm location and facilities

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